What is Arby’s happy hour? $ 2 p.m. to 5 p.m.

arby's happy hours

What is Arby’s happy hour

In Tennessee, the hours are 2 p.m. at 5 p.m. Available items may vary based on test markets. Some Arby’s have another happy hour from 9 pm until closing.

Most Arby’s have small drinks, small smoothies, curly fries and potato cakes, cookies, and sliders for $ 1.00 during happy hours.

Two classic roast beef sandwiches, which like mustard and pepper, and a great Dr. Pepper.

I love Arby’s, there are very few left in Western Canada. So sometimes I am pleased when I cross into Washington state.

The only problem is that I have to be near a bathroom in two hours. Those Abryturds treat my intestines like the Indy 500, and they always reach the finish line in record time.

I order the large roast beast sandwich, a soda, and a Jamocha smoothie.

2 p.m. to 5 p.m. Arby’s Happy Hour Specials

  • The main happy hour special at Arby’s is from 2 p.m. to 5 p.m. every day.
  • Customers can get any slider, cookie, small potato cakes, small curly fries, small shake, or a small drink for just $1.
  • Some of Arby’s employees refer to happy hour as the “snack rush” part of the day.
arby's happy hour
arby’s happy hour

I don’t like Arby’s fries. I like Arby’s sauce and I order some of those for my sandwich.

I tend to eat the roast beast of bread. I don’t want to be filled with bread. I take the bun home with my two Scots, they love them!

Also, I like to say Roast Beast when I order. I can see that the cashier wants to correct me, but they always restrict themselves,

Also, when I give my name, I always give the wrong name, usually a biblical name, like Zacharias, or sometimes just a simple name, like Sue.

What is Arby’s happy hour? $ 2 p.m. to 5 p.m.

Most restaurants are good enough to meet food safety standards. However, that does not always mean that the food has not been contaminated or is old.

In some restaurants, it’s not uncommon for you to get fries that are over an hour old, or chicken tenders for the same amount of time.

Never in my short time at Arby have I seen major health code violations, but there are a few things to keep in mind:

  • The fryers that are used for curly fries are the same fryer that they use for everything else. Chicken empanadas, tender, potato cakes, mozzarella sticks, etc., are cooked in the same oil. Even bacon is sometimes cooked in those fryers, which is a bit gross if you think about it (cooking with fat on fat, ew). If you are a sensitive vegetarian or eat kosher/halal, I would not recommend eating potato chips unless you know for sure that they were cooked separately. Otherwise, enjoy with caution.
  • Generally, most restaurants should serve or throw everything we cook in the fryer after 15 minutes. Only rarely will items be served to customers who sit under those heating trays for much longer, usually when it’s slow. If you are not sure, you can always ask for a new batch of potato chips to be made. Better yet, wait until you are in a rush for lunch or dinner because everything will come out of the line fresh if you are busier. It will take longer to order, but those potatoes are guaranteed fresh.
  • Salad dressing (and just about anything with mayonnaise) is pretty much just plain fat, so you’re better off eating your plain salad if you want to eat healthily. I bet it’s healthier to eat a roast beef salad instead of a choked one on the ranch. Also, with the E. coli outbreak on romaine lettuce, I doubt if everyone wants a salad these days.
  • Remember that you have an immune system! Even if your food came in contact with germs, you won’t die just by eating it once.
  • As for the worst thing you could probably eat, pretty much any of the fresh sandwiches on the market are pretty bad options, as they have a lot of mayonnaise, along with sandwiches like Load Italian. Personally, I would also avoid the famous Meat Mountain because, although it is a great mountain to conquer, it contains many calories and does not taste as good either:

Is the food at Arby’s good?

When I worked at Arby’s, it was eye-opening. I don’t know if what I saw there is still common practice at Arby’s, but it was my first time in that world of fast-food, so it was a bit of an eye-opener.

I got the job innocently enough when in high school, and was happy it was in a nicer mall than the one near my house, which was sort of run-down.

The people who frequented this mall were nicer, more polite, and smelled better, so I thought, hey, why not?

On my first shift, I was being shown the ropes by the manager, who fell victim to eating a lot of Arby’s after managing that location for over a year. That was my first clue as to the dangers of eating at Arby’s; it’s not good for you.

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She toured me through the walk-in freezer, where all the food is stored. There are bags and bags of curly fries, already curled and ready for the deep fryer.

These were portioned out and dumped into the fry baskets, and the oil was changed fairly frequently, but not as often as one would like. It made those curly fries smell so good, and taste so crispy, though.

So yes on the curly fries. If you don’t mind deep-fried salty potatoes, then it’s good. Not good for you, however.

Next was the beef. I was told to take the beef, of which there were boxes and boxes full of in the cooler, and place one or two in the oven to cook at the beginning of my shift.

It seemed like no problem. Until she grabbed one of the uncooked beef loaves. It was in a plastic bag, and when she unwrapped it, I felt immediately drawn into some strange sci-fi world, where what I was seeing didn’t correspond to my idea of what it should be.

What is Arby’s happy hour? $ 2 p.m. to 5 p.m.

Covered in what looked to be surgical netting material was what I could describe as something brownish, gray, with lots of white and red, and pink.

Looked like veins, arteries. It almost had a pulse….It was like a hidden twin that got extracted from what was thought to be only a tumor. Squishy, mushy, and laden with who knows what, it hardly resembled beef.

It hardly resembled anything. I had the distinct urge to run right there. Toss my brown little Arby’s hat and apron down on the greasy countertop and just flee into the mall and tell the nearest security guard that I’d witnessed what seemed to be a murder or..something.. it was grisly…it was….wrong…but I needed the money, and so I stayed.

arby's happy hours
arby’s happy hours

As she tried to handle the limp, netted alien-baby nightmare and get it into its little crib inside the oven, I took a deep breath, imagining it letting out ultra-sonic screams.

“Not what you were expecting?” the manager said. “That’s why we only eat the chicken patties here. No one touches the beef at Arby’s. Once you know, you can’t unknow.”

In the following weeks, I followed her rules and only stuck to the chicken patties which were also in bags that were frozen, when I’d take a break and have some Arby’s for my dinner, sheepishly dining in the food court, knowing I’ll never meet a girl dressed like this.

We deep-fried the chicken patties along with the curly fries, and boy was they tasty. The finished beef-logs that came out of the oven were amazing.

Dark brown, glistening sculptural pieces of meat that vibrated gelatinously when they were tossed onto the beef slicer and strapped in for action.

What is Arby’s happy hour? $ 2 p.m. to 5 p.m.

When we shaved them then and placed them on the buns, they looked amazing. Horsey sauce was an amazing topper, too.

It smelled so good. I’d dip my curly fries in it. I have no idea, but I have a feeling it’s more mayo than horseradish.

I can say Arby’s is good if you don’t care to know what’s actually in the beef. And by good I mean tasting. But alas, no fast food can be good for your health, so without judgment, I’d say that on the spectrum of taste, Arby’s has a unique spot that does something different, with the technology and care that come from years perfecting the process of serving pieces of meat that would otherwise be destined for possibly a dog-food factory, but I’m only speculating on that. But from what I saw that day, I’ve stayed far away from the beef.

What is Arby’s happy hour? $ 2 p.m. to 5 p.m.

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